Signature Dishes (Kochi Kitchen)
Showing all 13 results
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Beef Vindalu (Erivu Erachi) 1 KG
₹ 600.00 Read moreQuick ViewBeef Vindalu (Erivu Erachi) 1 KG
A Kerala style gravy dish from the heartlands of central Kerala, adapted from a Goan recipe. This dish contains a minimal amount of masala and the primary flavours are ‘nadan Chorka’ and chilly powder.
₹ 600.00 -
Beef Vindalu 500 Gms
₹ 300.00 Read moreQuick ViewBeef Vindalu 500 Gms
A Kerala style gravy dish from the heartlands of central Kerala, adapted from a Goan recipe. This dish contains a minimal amount of masala and the primary flavours are ‘nadan Chorka’ and chilly powder.
₹ 300.00 -
Crab claw (10nos )
₹ 300.00 Read moreQuick ViewCrab claw (10nos )
Our signature starter menu option, the Breaded Crab Claw is a huge hit among the kids.The Breaded Crab Claw is an incredibly succulent and tasty fried starter with little crab leg pieces sticking out of the dish to give it it’s distinctive look.
₹ 300.00 -
Hot & Red Kerala Chicken Fry 1 Kg
₹ 500.00 Read moreQuick ViewHot & Red Kerala Chicken Fry 1 Kg
This famous Kerala chicken dish is prepared with a drizzling of fresh coconut oil that brings out and highlights the flavour and aroma of the fried chicken while the taste buds are tingled with a smattering of authentic Kerala spices.
₹ 500.00 -
Hot & Red Kerala Chicken Fry 500g
₹ 250.00 Read moreQuick ViewHot & Red Kerala Chicken Fry 500g
This famous Kerala chicken dish is prepared with a drizzling of fresh coconut oil that brings out and highlights the flavour and aroma of the fried chicken while the taste buds are tingled with a smattering of authentic Kerala spices.
₹ 250.00 -
Kerala chicken roast 1kg
₹ 400.00 Read moreQuick View -
Kudal Curry (Botty) 1 Kg
₹ 280.00 Read moreQuick ViewKudal Curry (Botty) 1 Kg
The Potty part of the dish is created by sorting and frying dry coconut, pepper and garlic together after which it is ground in a grinder. This mixture is then added to the pre-cooked boiled beef intestine to turn it into a delicious and inviting dish.
₹ 280.00 -
Kuttanadan Duck Roast (One Whole Duck)
₹ 700.00 Read moreQuick ViewKuttanadan Duck Roast (One Whole Duck)
‘Nadan’ Kuttanadan Duck Roast is a dish prepared with a sizzling of spices such as tender pepper and ground coriander along with a generous amount of sliced shallots.
₹ 700.00 -
Liver roast (500Gms)
₹ 300.00 Read moreQuick View -
Paneer Butter Masala (500 Gms)
₹ 300.00 Read moreQuick View -
Pork Chops ( Yellow ) 500g
₹ 375.00 Read moreQuick ViewPork Chops ( Yellow ) 500g
A pork dish cooked with ground mustard and drumstick skin, served with mustard sauce prepared in a traditional manner. This is a Goan recipe typically seen in Kerala Christian Latin Menus
₹ 375.00 -
Pork Chops (Kochi Style) 1 Kg
₹ 750.00 Read moreQuick ViewPork Chops (Kochi Style) 1 Kg
A pork dish cooked with ground mustard and drumstick skin, served with mustard sauce prepared in a traditional manner. This is a Goan recipe typically seen in Kerala Christian Latin Menus
₹ 750.00 -
Pork vindaloo (Red) 500Gms
₹ 350.00 Read moreQuick View